CM&B’s experience in the Hospitality industry reaches far and wide. From the exceedingly popular food hall format to premium fine dining establishments to fast-casual restaurants, we understand how to meet clients’ expectations and deliver new stores on time and on budget.
Legal Sea Bar
Smith & Wollensky
Shake Shack – New York
The Food Hall Phenomenon
Consumers are looking for better food options for every meal. The demand for healthy, fresh and sustainable choices is driving the hospitality format to food halls where everyone in the family can find a selection. The food-court-era has been reinvented with open-concept bar seating, the removal of larger cafeteria format tables and unique menus options. There’s no denying that food halls are changing the way that consumers dine out.